I totally felt like I was in a tornado while in Tulsa. So much to do and so much fun to have! I got to see tons of family and we celebrated my Grandmother's 99th birthday!
The trip started with a famous Oklahoma meal! Chicken fried steak at the Tulsa Press Club. It was so good! My uncle Bill told me it was the kind of meal that sticks to your ribs.
Newt we were off to Good Day Tulsa. The host, Kirsten Dickerson, was so sweet and fun to work with. On the show I made flower glazed brie and a green salad with flowers, honey glazed walnuts and a raspberry vinaigrette. Steve made flower printed napkins by using a mallet and pansy petals.
Next stop Grandmother's Party....
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Sunday, August 19, 2007
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